Posted on Leave a comment

Carnivore Cooking: Best Ribeye Cooking Method

Carnivore cooking, as I say, never has to be boring. But there is something to be said for the potential simplicity of it. Cooking a carnivore meal doesn’t need to be a complicated recipe with a dozen steps and ingredients. No need to figure out what to have as a side dish.

The same cut of meat cooked in a slightly different way is often all that is needed to add variety! 99% of the time, I air fry my steak – and every other meat, honestly. It’s just so fast, easy, and mess-free. This time, however, I added a little sizzle by searing my steak in bacon fat. The crisp outer layer, flavored with that delicious bacon added more depth to the flavor and more interest to the texture.

Check out more of my Instagram posts!

https://www.instagram.com/thecandidcarnivore/

XOXO

~ The Candid Carnivore